Articles Posted by Jennifer Arledge

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Mislabeled Food Products Risk Allergic Reaction

About 80 percent of all food products are regulated by the Food and Drug Administration (FDA). The U.S. Department of Agriculture (USDA) regulates meat, poultry and egg products. Both agencies have regulations governing food production, labeling and recalls.Rarely does a week go by without reports of a food recall. The number of annual recalls has ...
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