Food & Beverage

NFT non fungible token golden coins falling. Trendy cryptocurrencies and coins on the blockchain technology. Close up view of crypto money in 3D rendering

Grabbing a Slice of the Pie: NFTs in the Food and Beverage Industry

by Foley Lardner in Food & Beverage, Legal, Technology. Posted September 19, 2023

Non-fungible tokens (NFTs) have grown in popularity across several areas, and it seems that the food and beverage industry might be jumping on the trend. Specifically, fast food giants like Pizza Hut and Papa Johns have launched NFTs to promote products, according to a recent report by Research and Markets (https://bit.ly/47lifH4) looking at NFT usage ...

Foreground focus is on a glass jar labeled "tips" in chalk. The jar is sitting to one side on a rustic wooden table, full of coins and bills, with coffee shop scenery in the background.

Labor Department’s “New” Tip Credit Rule is Here to Stay…For Now: A 10-Step Plan for Hospitality Employers

by Fisher Phillips in Food & Beverage, Human Resources. Posted August 10, 2023

A federal court just refused to block the U.S. Department of Labor’s infamous 80/20 rule, which applies to employers that take the tip credit toward their minimum wage obligation under federal wage and hour law – which means now’s time to ensure you’re in compliance. Several restaurant industry groups filed a lawsuit seeking to halt ...

FOOD HALLS: Legal Risk Considerations

by HospitalityLawyer.com in Food & Beverage, Legal. Posted July 27, 2023

The food hall revolution has captured the attention of both restaurant consumers and developers. Consumers are drawn to food halls due to the abundance of menu choices they offer, while developers see them as a way to mitigate investment volatility by licensing space to multiple food service entities under one roof. The food courts and ...

Security in Bars, Taverns, and Nightclubs

by Donald Decker in Food & Beverage, Risk Management, Safety & Security. Posted December 5, 2017

In many parts of countries around the world, the neighborhood bar provides a location for friends to gather. Taverns and restaurants offer patrons a place to drink and dine. Nightclubs offer a high energy atmosphere that combines dancing and the consumption of alcohol. Hotels, motels, and entertainment complexes often contain bars, taverns, restaurants and nightclubs. ...

Binary Treachery: Defending Yourself from Attacks Coming at the Speed of Light

by David Denney in Food & Beverage, Insurance & Loss Prevention, Risk Management. Posted January 10, 2017

It seems these days that not a month goes by when one does not hear about a major company’s network infrastructure being hacked. Major retailers (including bars and restaurants), insurance companies, payment systems and even Experian, the credit reporting agency, have been victims of cyber attacks resulting in the theft of the personal information of ...

Please Don’t Pass the Salt (Labels): The Fight Over NYC’s Sodium Labeling Rule

by admin in Food & Beverage, Legal. Posted April 20, 2016

After surviving its first go-around in court, New York City’s attempt to require restaurateurs to add sodium warnings to their menus has hit a roadblock in the form of a temporary injunction. Perhaps taking inspiration from the FDA’s recent imposition of nutrition-labeling requirements on restaurant menus, the New York City Board of Health had approved ...

Security in Bars, Taverns, And Nightclubs – It’s Not Just the Guards

by Donald Decker in Food & Beverage, Human Resources, Insurance & Loss Prevention, Safety & Security. Posted June 4, 2015

In many parts of countries around the world, the neighborhood bar provides a location for friends to gather. Taverns offer patrons a place to drink and dine. Night clubs offer a high energy atmosphere that combines dancing and the consumption of alcohol. Hotels, motels, and entertainment complexes often contain bars, taverns, and nightclubs. For the ...

Hotels, Restaurants, and Firearms

by admin in Safety & Security. Posted July 18, 2014

On July 9, the Crime Prevention Research Center (CPRC) reported a marked increase in permits to carry concealed firearms. Citing official state reports as its sources, the study describes a 130-percent increase (p.4) in the number of Americans with concealed carry permits from 2007 and 2013. In 2007, 4.6 million citizens had a concealed carry license (CCL); in 2013, that number increased to ...