Legal - HospitalityLawyer.com®

What Hotel Leadership Should Know About the Emerging Trend of Assault and Battery Claims

by Michael Elkon in Human Resources, Legal, Safety & Security. Posted January 16, 2014

Ask nearly any leader in the hotel industry and/or their HR manager for the definition of a “hostile work environment,” and they will have a pretty solid answer. That’s because many of them have had to handle employee claims for illegal harassment. Further, these leaders, for the most part, have dealt with such employee issues ...

Don’t Fake It to Make It: Prosecutors Crack Down on Business Fake Online Reviews

by admin in Legal. Posted January 13, 2014

Hunting for a top-rated hotel or searching for the perfect dim sum restaurant? Chances are you will turn to sites such as Yelp, Citysearch, or TripAdvisor to guide you through the mass of options most locations have to offer. As the Huffington Post recently noted, “In an increasingly tech-reliant world, most of us do not ...

Hotel “Call Arounds” Pose Legal Problems While Other Options Do Not

by William Frye in Legal, Lodging. Posted December 23, 2013

Despite the myriad of resources available to hoteliers in a technologically advanced business environment, many front office managers opt to still engage in the age old business practice known as the daily “call around.” This is where a PBX operator or front desk clerk engages in a benchmarking exercise by telephoning other nearby hotels to ...

Exemptions and Credits that Result in Savings for the Hotel and Restaurant Industry

by Greg Duff in Food & Beverage, Legal, Lodging. Posted December 3, 2013

I’m pleased to introduce guest author Katie Nguyen, a CPA from local accounting firm, Clark Nuber. Katie specializes in state and local taxes for the hospitality industry and has offered to share her experience and knowledge with the Duff on Hospitality readers. Welcome, Katie, and thank you for today’s post on some important tax incentives available to Washington’s ...

Crime Pays – A Conversation of Fraud and Recovery

by Chris Giovino in Insurance & Loss Prevention, Legal. Posted November 27, 2013

Occupational fraud and crime is a significant and growing exposure for all industries, including hospitality. In recent years, the challenging economy has helped to drive the incidence of these crimes. A study by the Association of Certified Fraud Examiners (Association of Certified Fraud Examiners: 2012 Report to the Nations) found occupational fraud caused $3.5 trillion ...

How to Serve Alcohol at a Company Party Without Getting Sued

by Thomas Posey in Featured, Food & Beverage, Human Resources, Insurance & Loss Prevention, Legal. Posted November 25, 2013

With the holidays right around the corner, many businesses will host festive company outings and events for their employees, including parties at the office—and often these celebrations include alcohol. Employers need to understand the legal parameters of having alcohol in the workplace in order to establish a safe, responsible and enjoyable work environment for their ...

Promoting Alcohol Through Social Media

by Elizabeth DeConti in Food & Beverage, Legal, Technology. Posted November 19, 2013

Social Media is the new land of opportunity for all in manufacturing and retail. Facebook and Twitter alone allow restaurants, hotels, and bars unprecedented conversation with their customers. The access to these consumers is in real time and moves beyond the capabilities of any standard brand website. Understandably, motivation to interact with consumers by offering ...

“Late Breaking” News

by John Skousen in Human Resources, Legal. Posted November 19, 2013

Boss: Time for your lunch break. Employee: Naw, I’ll just finish up what I’m working on and take my break later. Boss: That’s fine with me, but you are free to go now. Employee: Gotcha! Now you owe me a premium for taking a late break! Is a scenario like this possible? Well, of course, ...

ID Scanners: The Good, the Bad and the Ugly

by Stephen Barth in Food & Beverage, Legal. Posted November 6, 2013

Lately, bars, lounges and nightclubs are using a variety of new devices that scan patron identification cards upon entry, storing the information for future reference, and in some instances, sharing the information with other proprietors or using it for marketing purposes. The justification for the scanners is that they assist in age verification and fake ...

Liability Insurance: An Essential Precaution

by Stephen Barth in Insurance & Loss Prevention, Legal. Posted October 23, 2013

It has been said that in an insurance policy “the large print giveth and the fine print taketh away.” To avoid this from happening, a few caveats are in order. When you buy liability coverage for your hotel or restaurant operation, you should receive a measure of protection and peace of mind, but for some ...

Legal ( Page 40 )