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Employment Innovation

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Resources to Combat the Coronavirus

by in Coronavirus (COVID-19), Featured, Food & Beverage, Lodging, Risk Management, Safety & Security, Travel. Posted March 7, 2020
This ConvergeBlog post features several articles that provide valuable information about COVID-10, or the Coronavirus. It is our hope that these articles can assist the travel and hospitality industries to combat the virus and manage the risks that come with it. We will continue to add links with updated information and valuable tips For more ...
Tags Coronavirus COVID-19 Employment Innovation Employment Law Health Hotels Insurance Meetings & Events Remote Working Restaurants
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Hotel and Large Venue Security: An Evolving Threat Environment Requires Innovative Practices

by in Hotel Development, Lodging, Risk Management, Safety & Security. Posted May 15, 2018
Much has been said and written of late with regard to the need to address hotel and large venue security, like sports stadiums, in the aftermath of the October 1, 2017 mass shooting in the vicinity of the Mandalay Bay hotel in Las Vegas.  But six months after the attack, in which 58 people were ...
Tags Employee Management Employment Innovation Lodging Risk Management Safety and Security Technology
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How Text Messaging Will Give You an Edge in Hotel Customer Satisfaction

by in Hotel Development, Technology. Posted September 14, 2017
When you want to improve your hotel guest’s experience, it’s crucial to build up the ways in which you communicate with your guests. While emails and phone calls are useful, text messaging for hotels is an efficient and direct way to ensure that your customers are satisfied. Texting gives you instant access to your guests, ...
Tags Employee Engagement Employee Management Employment Innovation Labor and Employment Lodging
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Restaurant industry leader Danny Meyer ends tipping. Who will follow?

by in Food & Beverage, Human Resources. Posted October 15, 2015
If you happen to have a late-November reservation at the Modern, Danny Meyer’s two-­Michelin-star restaurant in New York’s Museum of Modern Art, here’s some good news: When the bill comes, you’ll no longer have to do any fuzzy math on a full stomach and a few glasses of champagne. Meyer, head of the Union Square ...
Tags Employment Innovation Food & Beverage
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Mark Your Calendars: The New York City Earned Sick Time Act Will Go Into Effect on April 1, 2014

by in Human Resources. Posted August 6, 2015
Originally published in Ogletree Deakins’s eAuthority newsletter. As we previously reported in our June 2013 issue, New York City recently became the largest municipality in the country requiring employers to provide sick time to employees under the “Earned Sick Time Act.” However, in order to become effective, the Act contains a unique provision that ties its ...
Tags Employment Innovation
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Becoming a Resume Lie Detector

by in Human Resources. Posted August 6, 2015
Society of Human Resource Management studies show that 53% of job applicants lie on their resumes. Other research has placed the number at between 30% and 50%, with one 2011 study saying that 80% of resumes are – at a minimum – “misleading.” Whatever the accurate statistic, it’s clear that resume fabrication – from inflated salaries to embellished job titles to trumped-up ...
Tags Employment Innovation Labor and Employment
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