2016 - HospitalityLawyer.com®

New IRS Safe Harbors for Publicly-Financed Properties Help Hotel Industry

by Thomson Reuters in Hotel Development, Lodging. Posted November 2, 2016

The IRS recently issued new guidance on safe harbor provisions in management contracts for publicly-owned, bond-financed properties. These safe harbor provisions affect a variety of real estate assets including hotels and other privately managed public properties. On August 22, 2016, the IRS issued Revenue Procedure 2016-44, which provides new guidance on safe harbor provisions for management ...

Reading the Fine Print: Changes in Legal Framework for the Assessment and Display of Service Charges

by Garvey Schubert Barer in Food & Beverage, Hotel Development, Legal, Lodging. Posted October 24, 2016

by Ruth Walters Service charges, administrative charges, surcharges, house fees—whatever you call those charges assessed for food and beverage service in restaurants and in hotels—the rules about how they need to be disclosed to guests and how they must be allocated are propagating. More and more cities, municipalities and other local legal bodies are taking ...

Hotel Price Gouging

by Sandy Garfinkel in Legal, Lodging. Posted October 20, 2016

When Hurricane Matthew barreled down on parts of Haiti, Cuba and the Dominican Republic, and then veered toward several southeastern states, those who could fled while others waited it out in emergency shelters or with families. But for many, hotels are the only option. With natural disasters like hurricanes, floods or tornadoes seeming to happen ...

Fifteen Years On, Where Do We Stand?

by Security Strategies Today in Safety & Security, Travel. Posted October 13, 2016

With the fifteenth anniversary of the 9/11 attacks commemorated a few days ago, we thought it would be appropriate to take the pulse of where we were in the immediate aftermath of those horrible events and where we are now. Are Americans safer? Is the world in general safer? Has the threat of terror attacks ...

Social Media Policies Help Limit Liability

by Michelman Robinson in Hotel Development, Human Resources, Lodging. Posted October 11, 2016

A thorough policy helps define what your employees can and can’t say about the company on social channels. As a hotel executive, imagine that one of the managers you oversee shares that an employee is disparaging you and the company on Twitter. You jump online to find a member of your staff posted the following ...

How Much Crisis Planning is Enough?

by iJET International in Risk Management, Safety & Security, Travel. Posted September 14, 2016

One of the most important management competencies is planning. Crisis planning is the preparation of documented action steps designed to improve the organization’s response toward mitigating a disruption’s impact on assets and resources. Long ago, I was given some sage advice prior to briefing proposed Crisis Planning improvements to the executive team. My boss said, ...

Can You Benefit from Process Efficiencies?

by ATPI Griffinstone in Travel. Posted September 13, 2016

There has never been a greater need to manage costs than amid the recent decline in global oil prices. Cognizant of this, ATPI has developed ATPI CrewLink™, a workflow management platform that will provide full end-to-end integration of all travel data from multiple points. It will take an HR feed from different locations, another from ...

Firearms Law Issues in the Hospitality Industry

by Dewey Brackin in Hotel Development, Insurance & Loss Prevention, Legal, Lodging, Safety & Security. Posted September 13, 2016

I. INTRODUCTION The focus of this paper is specifically on the federal and statewide gun regulations which affect the hospitality industry. Citizens and entities are subject to the authority of both the state and federal governments, and therefore subject to all federal and state laws. A. Federal Law. The right to keep and bear arms is protected by the Second Amendment ...

Hotels and Restaurants; Prime Real Estate for Slip and Fall Accidents

by Eckert Seamans in Food & Beverage, Insurance & Loss Prevention, Lodging, Risk Management, Safety & Security. Posted August 26, 2016

By David B. Willis, MemberEckert Seamans Cherin & Mellott, LLC – Boston Slip and falls are the number one cause of accidents in hotels, restaurants and public buildings according to the Bureau of Labor Statistics. Injuries from a seemingly incidental fall here or trip there are estimated to cost some $70 billion annually according to ...

Hotel Technology Trends

by Ard Na Sidhe in Hotel Development, Technology. Posted August 23, 2016

Check out the graphic below for the hottest hotel technology trends!

Yearly Archives: 2016 ( Page 2 )